The 2015 Costa Rica Eco-Study Tour team recently had a successful fundraiser. The team would like to thank the following: Cherokee Food Lion, Cherokee Bottled Water, Cherokee Coffee Shop, Mission to the World kitchen staff for making the great chili, EBCI Extension Office, and of course Nikki Crisp and her mother Tony for making some delicious frybread. Our coffee sales continue to go well. If would like to purchase some please contact any of the tour students or chaperones. For more information on the tour and our coffee please contact Tammy Jackson, tour coordinator, 359-6934.
Tammy Jackson, tour coordinator